Monday, April 29, 2019

EASTER






Patricia Liverpool © April 29-2019

 

                          EASTER

In North America, Easter is a holiday that often involves a church service at sunrise, a feast which includes an "Easter Ham," decorated eggs and stories about rabbits. The history of Easter as celebrated today seems to be a mix of the Christian faith and some related practices of the early pagan religions. Easter history and traditions that are practiced today in North America evolved from pagan symbols, from the ancient goddesses to Easter eggs, the Easter bunny and cross buns. Although Easter is supposed to be a Christian holiday, the Easter bunny has no connection to Christianity. The history of Easter as celebrated today seems to be a mix of the Christian faith and some related practices of the early pagan religions.





The word “Easter” is also pagan, supposedly from the pagan fertility goddess Ishtar (Babylonian) or Eastre (Anglo-Saxon). There are actually several goddesses from various nations who are credited with lending their names to the Easter celebration as we know it in North America. In some countries, Easter is a time for people to attend church and Good Friday is the holiest day of the year when everything is closed. It is a time when Christians commemorate the period when Jesus was crucified and arose from the dead and has nothing to do with decorated eggs, chocolate eggs, rabbits and ham.





The pagan goddesses Ishtar, Eastre, Eoestre, Oestre and Ostara are connected with the modern day North American Easter celebrations/observances. Or they might be the same goddess with different names. Ishtar was the goddess of romance, procreation and war in ancient Babylon while a similar Saxon goddess was known as Oestre or Eastre and in Germany there was Ostara. Signalling the end of winter after the vernal equinox with the days growing longer and brighter, Ostara’s presence was credited for the flowering of plants and the birth of babies, both animal and human. Ostara was also a goddess of the dawn and the spring and words for dawn, the shining light arising from the east are also derivatives of her name. Since these were fertility goddesses naturally there would be some eggs involved. Eoestre is also considered the origin of the word estrogen, the female hormone. Her symbol is a rabbit which has a connection to the modern-day Easter bunny. The pagans worshipped the goddess Eostre by serving tiny cakes, often decorated with a cross at their annual spring festival; maybe a forerunner of cross buns.





The rabbit was supposedly the sacred animal of Ostara. Given their ability to produce up to 42 offspring each spring, it is not surprising that rabbits are a symbol of fertility. Easter eggs and the Easter Bunny featured in the spring festivals of Ostara which were also held during the feasts of the goddess Ishtar. In appreciation of Ostara's gift of rejuvenated life brightly coloured eggs, chicks and bunnies were all used during the spring festivals. The history of Easter Eggs as a symbol of new life should come as no surprise.










Easter, the most important of the Christian holidays, celebrates Christ's resurrection from the dead following his death on Good Friday and a rebirth that is commemorated around the vernal equinox, historically a time of pagan celebration that coincides with the arrival of spring and symbolizes the arrival of light and the awakening of life around us.









In ancient times in Northern Europe, eggs were a potent symbol of fertility and often used in rituals to guarantee a woman's ability to bear children. Dyed eggs are given as gifts in many cultures. Decorated eggs were used as a wish for prosperity and abundance during the coming year. In anticipation that the arrival of spring with its emerging plants and wildlife would provide them with fresh food in abundance, it was customary for many pagans to begin fasting at the time of the vernal equinox, clearing the "poisons" (and excess weight) produced by the heavier winter meals that had been stored in their bodies over the winter. This practice of fasting is probably a forerunner of "giving up" foods during the Lenten season.



Patricia Liverpool © April 29-2019





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